I know. Almost everybody knows how to make a smoothie.
But do you make one?? I love to make smoothies during the weekends. Either for breakfast or instead of lunch. You can really make this any way you want. It is smart to buy fruits and berries when they are in season or on sale. Wash and dry them well. Cut up and freeze in smoothie portions. We have tons of berries in our freezer. For me, blueberry is the power berry. There are no antioxidants lost by freezing them. They have so many great benefits.
Blueberries are ;
Packed with antioxidants.
High in dietary fibers.
Packed with vitamin C.
Good for lowering high blood pressure.
Great against urinary infections.
Great for an upset stomach.
Has been said to help lower cholesterol.
If you can choose between wild or farmed, pick the wild ones. The flesh is blue all the way through, small and sweet.
If you are looking for a healthy good smoothie, this is how I do it.
Makes 2-3 glasses.
1/2 cup of Greek yogurt.
1/2 cup frozen blueberries.
1/2 cup of frozen raspberries.
1/2 cup of frozen strawberries.
4 tbsp of old fashion oats. (optional)
1 orange, squeezed. (optional)
Put the frozen berries in the fridge over night to de-frost. Poor all into the blender. Blend well. If it is a little thick, pour more juice in or if you like milk, add a splash of milk. (Skim would be good.)
I don’t use any protein powders or sugars. The berries or fruits should do the job.
As they say, “Don’t drink your calories.” So why add sugar if you don’t need it. If you really “have” to have it a little sweeter, add a good honey into the smoothie before blending.
You could add a little cinnamon, banana or oats to make it a little “fuller” in taste.
Honestly, a smoothie can be made in so many ways. This is just one version.